PDI Sani-Professional No-Rinse Sanitizing Multi-Surface Food Service Wipes Softpack, For Restaurants, Kitchen, and Home Use, Pack of 12, 72 Wipes Each
4.6 (31 items)
Limited Time SaleUS$37.74 cheaper than the new price!!
Free cash-on-delivery fees for purchases over $99
Product details
| Management number | 211749188 | Release Date | 2026/04/04 | List Price | US$25.16 | Model Number | 211749188 | ||
|---|---|---|---|---|---|---|---|---|---|
| Category | |||||||||
Stop relying on chance for sanitization in your operations and start counting on an easy-to-use, simple protocol that effectively removes 99.999% of the most common foodborne pathogens within 60 seconds.1 Switch to Sani Professional® No-Rinse Sanitizing Multi-Surface Wipes and reduce the risk of cross-contamination.
- Cleans, sanitizes and disinfects
- Consistently effective: Each wipe always releases the right level of Quat Robust wipe designed to effectively pick up debris
- Fast-drying formula and Flexible softpack packaging is compact and requires less space than traditional liquid solutions
- EPA registered and U.S. Food Code compliant
- Our TripleTake and Wall Mount Bracket are the perfect accessories
| Item Form | Wipes |
|---|---|
| Brand Name | PDI |
| Scent Name | Unscented |
| Unit Count | 864 Count |
| Item Weight | 0.01 Ounces |
| Manufacturer | PDI |
| Model Number | M30472 |
| Item Dimensions | 15.8 x 9.25 x 12.13 inches |
| Number of Items | 12 |
| Product Benefits | Cleans, Sanitizes |
| Material Features | Disposable |
| Package Type Name | Box |
| Material Type Free | Unscented |
| Age Range Description | Adult |
| Manufacturer Part Number | M30472 |
| Recommended Uses For Product | Sanitizing and disinfecting surfaces and hands in food service and home environments |
| Global Trade Identification Number | 20310819008659 |
| Other Special Features of the Product | Rinse Free, Fast-drying, Consistent Release, Flexible Softpack Packaging |
Correction of product information
If you notice any omissions or errors in the product information on this page, please use the correction request form below.
Correction Request Form